Guangdong, China
Business Type:
Manufacturer/Factory & Trading Company
Business Range:
Manufacturing & Processing Machinery
Main Products:
Registered Capital:
73901.09 USD
Plant Area:
4800 square meters
Management System Certification:
ISO 9001
OEM/ODM Service

Bakery Equipment, Baking Oven, Oven manufacturer / supplier in China, offering Stainless Continuous Gas Bakery Tunnel Oven for Baking Pizza Bread Food, Industrial Hot Air Convection Oven for Baking Bread in Bread Maker, Industrial Hot Air Convection Bread Oven in Bread Maker and so on.

Diamond Member Since 2019
Audited Supplier
Supplier Homepage Products Rotary Oven Stainless Continuous Gas Bakery Tunnel Oven for Baking Pizza Bread Food
  • Stainless Continuous Gas Bakery Tunnel Oven for Baking Pizza Bread Food
  • Stainless Continuous Gas Bakery Tunnel Oven for Baking Pizza Bread Food
  • Stainless Continuous Gas Bakery Tunnel Oven for Baking Pizza Bread Food
  • Stainless Continuous Gas Bakery Tunnel Oven for Baking Pizza Bread Food
  • Stainless Continuous Gas Bakery Tunnel Oven for Baking Pizza Bread Food
  • Stainless Continuous Gas Bakery Tunnel Oven for Baking Pizza Bread Food

Stainless Continuous Gas Bakery Tunnel Oven for Baking Pizza Bread Food

Purchase Qty. / Reference FOB Price
10-19 Meters US $25,800
20+ Meters US $45,000
Port: Guangzhou, China
Production Capacity: 20
Payment Terms: L/C, T/T, Western Union, Paypal, Money Gram
Usage: Biscuit, Cake, Pizza, Bread
Power Source: Electric
Timing Device: With Timing Device
Type: Oven
Voltage: 380V
Customized: Customized

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Basic Info.

Model NO.
NKT-1418E
Power
11 Kw/M
Ext Dim
18000*2200*1780
Weight
850kg/M
Tray Size
400*600mm/460*720mm
Chamber Thickness
1.2mm, S/S201
AC Contactor and Heating/Interveal Relay
Original Schneider
Meter and Timer
Caho Brand (Made in Taiwan)
Motor
Xinling
Trademark
Nicko
Transport Package
Wooden Case
Specification
14meters
Origin
Guangzhou China
HS Code
84172000

Product Description

Electric Tunnel Oven for bakery oven

Stainless Continuous Gas Bakery Tunnel Oven for Baking Pizza Bread Food
Stainless Continuous Gas Bakery Tunnel Oven for Baking Pizza Bread Food


 



 



 



 

Product Description

Tunnel Oven Description: 

The tunnel oven with the large capacity, high efficiency and labor-saving advantage
The temperature is separated to control by top and bottom fire , and can be adjust the speed to baking different bread or cake, ect
There are PLC control system and full-automatic transportation line to choose
Gas or electric can be choose  

 

Stainless steel 304  conveyor belt 
Stainless Continuous Gas Bakery Tunnel Oven for Baking Pizza Bread Food
Stainless Continuous Gas Bakery Tunnel Oven for Baking Pizza Bread Food
Stainless Continuous Gas Bakery Tunnel Oven for Baking Pizza Bread Food
Stainless Continuous Gas Bakery Tunnel Oven for Baking Pizza Bread Food

 

 

Baking scope:

Wide baking range: pie, moomcake, bread, toast, hamburger, cake, biscuit, meat, etc 

 

 ModeNKT-1418ENKT-1418GNKT-2620ENKT-2620G
  Vol380V380V380V380V
  Energy  Electric Gas  Electric Gas
  Power11KW8KW20KW15KW
Ext Dim(mm)18000*2200*178018000*2200*178026000*3300*182026000*3300*1820
 Weight850kg/850kg1800kg1800kg
  Inner width1400mm1400mm2600mm2600mm
Company Information

As one of the key food machine enterprises in Guangzhou, China, Guangzhou Nicko Machinery Co.,Ltd is specializes in the manufacture and export of food machine, kitchen equipment, bakery equipment, catering accessories and home appliances, ect. 

With a wide range, good quality, reasonable prices and stylish designs, our products are extensively used in food processing industry and other industries. We are duly quality tested on the basis of their function, durability, efficiency and accuracy. These products are fabricated by using high grade quality raw materials and components that are sourced from the most trusted manufacture of the market. Our products are widely appreciated for their easy installation and help in many bakery applications. 


Stainless Continuous Gas Bakery Tunnel Oven for Baking Pizza Bread Food


 

 

FAQ

 1. Why Choose us? 

A: Our team have more than 10 yesrs experience , we are professioanl for the bakery equipment and export business. And we are know what the customer needs, we can supply the good quality products and competitive price to you.

 

2. What Methods of Payment Are Acceptable?

1) Telegraphic transfer(T/T). If you order is standard machine, just need to T/T 30% as deposit before production, then 70% T/T balance before shipment. 

2) Western Union

3) L/C: 100% L/C Irrevocable at sight

4) Paypal 

 

3.How about the delivery date? 

Some of the products are in stock at our warehourse, generally we need 3-5days to change the plugs and prepare the pakage before the delivery. Refer to the Non-stock products, the lead time is approximated 30 working days depond on your requirement on the products. 

 

 

 

 

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