Bakery Equipment 12 Trays Electric Rotary Rack Oven

• Customization: Available
• Usage: Biscuit, Cake, Pizza, Bread
• Power Source: Electric
• Model NO.: NKT-12E
• Type: Oven
• Voltage: 380V
• Customized: Customized
• Power: 23.5 Kw
• Ext Dim: 1510*1350*1700mm
• Weight: 960kg
• Tray Size: 400*600mm
• Combustion Chamber: All S/S 304, 1.5-2.0mm
• Burner: Olympia (Japan) or Riello (Italy)
• The Air Outlet Plate Thickness: 2.0mm, S/S201
• Chamber Thickness: 1.2mm, S/S201
• AC Contactor and Heating/Interveal Relay: Original Schneider
• Meter and Timer: Caho Brand (Made in Taiwan)
• Motor: Xinling
• Transport Package: Wooden Case
• Specification: 12 Trays
• Trademark: Nicko
• Origin: Guangzhou China
• HS Code: 84172000
• Production Capacity: 20
• Package Size: 3000.00cm * 2000.00cm * 3000.00cm
• Package Gross Weight: 2000.000kg

Product Description

 

Electric Rotary Oven for bakery oven

Product Description

1. Large baking capacity, one time can baking 12trays, 16trays, 32trays and 64trays.
2. All stainless steel,  the adjustable air exit using the 2mm thickness stainless steel, to sure the air exit material hardness, not easy deformation, baking more even.
3. Using the 30years brand motor, quality assurance.
4. Imported Japan or Italy burner (gas or diesel),burn more fully, low burnup.
5. Infrared heater ( electric), the hot air and the infrared heating baking in the same time, more suitable for baking cakes and traditional product, equivalent to that of traditional craft.
6. The air exit have 3 ways 7 segment to adjust, more easy to adjust the baking effect.
7. Only a humanized design in China, with lights alarm system, especially when there are many rotary  oven, more clearly distinguish which one is baking finish.
8. Wide baking range: pie, moomcake, bread, toast, hamburger, cake, biscuit, meat, etc.
 

Parameter for Rotary Rack Oven
 

Mode	NKT-12C	NKT-12G	NKT-12E
Vol	380V 3N	380V 3N	380V 3N
Energy	Diesel	Gas	Electric
Power	2KW	2KW	23.5KW
Ext Dim(mm)	1510*1350*1700	1510*1350*1700	1510*1350*1700
Weight	960kg	960kg	960kg

 

FAQ

1. Why choose us?

A: Our team have more than 10 yesrs experience , we are professioanl for the bakery equipment and export business. And we know what the customer needs, we can supply the good quality products and competitive price to you.

 

2. What Methods of Payment Are Acceptable?

1) Telegraphic transfer(T/T). If your order is standard machine, just need to T/T 30% as deposit before production, then 70% T/T balance before shipment. 

2) Western Union

3) L/C: 100% L/C Irrevocable at sight

4) Paypal 

 

3. How about the delivery date?

Some of the products are in stock at our warehourse, generally we need 3-5days to change the plugs and prepare the pakage before the delivery. Refer to the Non-stock products, the lead time is approximated 30 working days depond on your requirement on the products.